Olive Chicken I
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Olive Chicken I

Chicken and green olives simmer gently in a lemon broth on a bed of onions. A whiff of ginger punctuates this Moroccan dish.

Total Time
30 min
Servings
5

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a large saute pan. Add onions, and sprinkle with ginger and paprika. Saute until onions are golden.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place chicken on top of onions. Add about 1 to 2 cups of water, lemon juice, salt, pepper, and olives. Cook about 1 hour, or until the chicken is tender.'}

Nutrition Facts

Per serving (5 servings total)

665
Calories
44 g
Protein
8 g
Carbs
51 g
Fat
3 g
Fiber
2341 mg
Sodium
Source: https://www.allrecipes.com/recipe/8573/olive-chicken-i/
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