Old-Fashioned Strawberry Pie
A wonderful old-fashioned strawberry pie recipe made with fresh strawberries piled into a prepared crust and baked for an easy summer dessert.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Place 1 crust in the bottom of a 9-inch pie pan.'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Combine sugar, flour, and cinnamon in a bowl. Mix lightly through strawberries.'}
-
4
{'id': 'step_3', 'step': 4, 'text': 'Pour filling into the pastry-lined pan and dot with butter pieces.'}
-
5
{'id': 'step_4', 'step': 5, 'text': 'Cover with top crust and cut slits in the top to vent. Seal and flute the edges.'}
-
6
{'id': 'step_5', 'step': 6, 'text': 'Bake in the preheated oven until the crust is slightly browned, 35 to 45 minutes.'}
Nutrition Facts
Per serving (8 servings total)