Old-Fashioned Potato Cakes
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Old-Fashioned Potato Cakes

These potato cakes are super easy to make for a tasty side to any meal. If you've got leftover mashed potatoes โ€” they're ready in just 20 minutes!

Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix mashed potatoes, flour, onion, egg, black pepper, and salt in a bowl until well combined, similar to a batter consistency.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into the hot oil. Cook until golden brown, about 4 to 5 minutes per side.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Drain on paper towels. Repeat with any remaining batter. Serve and enjoy!'}

Nutrition Facts

Per serving (4 servings total)

325
Calories
6 g
Protein
32 g
Carbs
19 g
Fat
2 g
Fiber
633 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/223597/old-fashioned-potato-cakes/
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