Old-Fashioned Italian Zucchini Fritters

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Whisk eggs together in a large bowl until smooth. Stir in shredded and diced zucchini until well combined. Mix in basil, Parmesan cheese, salt, and pepper. Add flour a little at a time, stirring between additions until no dry lumps remain.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large skillet to 375 degrees F (190 degrees C).'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Drop batter spoonfuls of batter into oil, a few at a time; do not overcrowd the skillet. Cook until golden brown, about 4 minutes per side. Drain on a paper towel-lined plate before serving.'}

📊 Nutrition Facts

Per serving (25 servings total)