Old-Fashioned Fruit Cocktail Cake

Old-Fashioned Fruit Cocktail Cake

This easy dessert is made with a can of fruit cocktail. Simple and delicious!

Prep Time
30 min
Cook Time
40 min
Total Time
90 min
Servings
12

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Spray one 8-inch square baking pan with cooking spray.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine flour, white sugar, salt, baking powder, egg, and fruit cocktail in a medium sized bowl. Mix until just combined and pour into prepared pan. Sprinkle brown sugar on top.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until golden brown, about 45 minutes.'}

Nutrition Facts

Per serving (12 servings total)

176
Calories
2 g
Protein
42 g
Carbs
1 g
Fat
1 g
Fiber
148 mg
Sodium
Source: https://www.allrecipes.com/recipe/7335/fruit-cocktail-cake-i/
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