Oat Pudding with Mango and Coconut
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Oat Pudding with Mango and Coconut

Packed with tropical mango, coconut, and banana flavors, this simple oat pudding recipe is healthy and substantial and makes for a yummy breakfast, too.

Prep Time
10 min
Cook Time
20 min
Total Time
45 min
Servings
2

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Bring a pot of lightly salted water to boil; stir in oats. Reduce heat to medium-low; cook and stir until oats soften and water is absorbed, about 15 minutes. Cool, about 15 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine oats, cashew milk, and banana in a blender; blend until smooth.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Divide oat mixture between two bowls; top with diced mango, coconut flakes, and honey.'}

Nutrition Facts

Per serving (2 servings total)

482
Calories
11 g
Protein
89 g
Carbs
11 g
Fat
12 g
Fiber
147 mg
Sodium
Source: https://www.allrecipes.com/recipe/245304/oat-pudding-with-mango-and-coconut/
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