Oat Bran Muffins
These oat bran muffins with moist applesauce and fiber-rich bran make a great snack for weight loss, a hearty treat, or a quick on-the-go breakfast.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (205 degrees C). Line or grease 12 muffin cups.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Blend together oat bran, flour, brown sugar, baking powder, baking soda, and salt in a large bowl. Add chilled applesauce, eggs, and oil; mix until well blended. Spoon batter into the prepared muffin cups. Let stand for 10 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until golden brown and a toothpick inserted into the center of muffins comes out clean, about 15 minutes.'}
Nutrition Facts
Per serving (12 servings total)