Norwegian Pfeffernerse
A traditional Norwegian Christmas recipe.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'In a large bowl, cream the butter and sugar. Stir in the powdered ammonia and chopped almonds. Knead in the flour. Roll dough into 1 inch balls and freeze for 1 hour.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'preheat oven to 300 degrees F (150 degrees C). Take cookies out of the freezer and bake for 30 minutes.'}
Nutrition Facts
Per serving (30 servings total)