Northern Stuffed Burgers
These burgers are first mixed with some spices for flavor, then you stuff them with your favorite condiments. We use any or all of the following: mustard, ketchup, chili sauce, relish, chopped dill pickles and grated cheese.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat an outdoor grill for high heat and lightly oil grate.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'In a large bowl, combine the ground beef with the garlic powder, ground black pepper and celery seed to taste. Mix well and form into 8 flat patties.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Spread 4 of the patties with your favorite condiments, then place the 4 remaining patties over these and seal the edges.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Grill over high heat for 5 minutes per side, or to desired doneness. Use either two spatulas to turn, or you could use a fish basket.'}
Nutrition Facts
Per serving (4 servings total)