No-Sugar Pumpkin Pie
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

No-Sugar Pumpkin Pie

An easy sugar-free pumpkin pie filling made with pumpkin puree, egg, evaporated milk, pumpkin pie spice, and your favorite sugar substitute.

Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Whisk egg, sugar substitute, and pumpkin pie spice in a medium bowl until well blended. Add pumpkin and milk to egg mixture; stir until smooth. Pour mixture into prepared pie shell.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Place pie on a baking sheet and bake in the preheated oven until center is set but still slightly jiggly, about 30 to 35 minutes. Remove from oven and cool completely on a wire rack before slicing.'}

Nutrition Facts

Per serving (8 servings total)

146
Calories
5 g
Protein
14 g
Carbs
8 g
Fat
1 g
Fiber
219 mg
Sodium
Source: https://www.allrecipes.com/recipe/15403/sugarless-pumpkin-pie-ii/
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