No Bake Peach Pie
This no-bake peach pie recipe captures the fresh, juicy sweetness of summer peaches—no oven required—and keeps things simple with a ready-made crust.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Stir sugar, water, cornstarch, and butter together in a small saucepan over medium-high heat. Bring mixture to a boil, add a few peach slices; lower heat to medium-low. Simmer until thick and smooth, about 5 minutes. Remove heat, and cool completely.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place remaining peaches in pie crust. Cover with sauce. Refrigerate until firm, at least 3 hours before serving.'}
Nutrition Facts
Per serving (8 servings total)