Navy Bean Soup
This flavorsome navy bean soup is slow-simmered to perfection for a hearty meal chock-full of tomatoes, celery, ham, herbs, and spices.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine water, beans, tomatoes, ham, onion, celery, Worcestershire sauce, minced garlic, bouillon, parsley, garlic powder, and bay leaf in a stock pot; bring to a boil. Reduce heat, cover, and simmer for two hours.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add 3 cups of water; stir in salt and pepper. Simmer for an additional two hours. Discard bay leaf before serving.'}
Nutrition Facts
Per serving (8 servings total)