Nana's Apple Crisp
Apples are covered with an oat and cinnamon crumble, topped with butter and baked -- very quick to assemble!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C). Place apples in a 9x13 inch baking dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'In a bowl, mix melted butter, flour, sugar, oats, and 1 tablespoon cinnamon to form a crumbly mixture. Sprinkle over apples.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Dot with remaining 1/4 cup butter, and sprinkle with remaining 1 tablespoon cinnamon.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake 50 minutes in the preheated oven, until lightly browned and apples are tender.'}
Nutrition Facts
Per serving (8 servings total)