My Grandma's Shoofly Pie
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

My Grandma's Shoofly Pie

This shoofly pie is made with a classic Pennsylvania Dutch recipe featuring a rich molasses filling and brown sugar crumb baked in a flaky crust.

Prep Time
15 min
Cook Time
45 min
Total Time
60 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine molasses, hot water, and baking soda together in a medium bowl; whisk in beaten egg until well combined. Pour mixture into deep dish pie shell.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Combine flour and brown sugar in a separate medium bowl; cut in shortening until mixture resembles coarse crumbs.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Sprinkle on top of pie filling.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Place pie on a baking sheet and bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and bake until filling is set, about 30 minutes more.'}

Nutrition Facts

Per serving (8 servings total)

455
Calories
4 g
Protein
83 g
Carbs
13 g
Fat
1 g
Fiber
253 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/15853/my-grandmas-shoo-fly-pie/
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