My Cinco de Mayo Chili

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat a large stock pot over medium heat. Add ground beef and ground pork; cook and stir until completely browned, about 10 minutes. Drain as much grease as you can; return the pot to the heat.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir in sweet onions, green onions, and garlic; cook and stir until onions are translucent, 5 to 7 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir in tomatoes, beer, chili powder, cumin, green chile peppers, tequila, corn meal, jalapeño peppers, ancho chile pepper, cocoa powder, and salt; bring to a simmer and cook until tomatoes have dissolved into liquid, 1 to 2 hours.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir in black beans and corn; continue cooking until hot, 10 to 15 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)