Mushrooms with a Soy Sauce Glaze

Mushrooms with a Soy Sauce Glaze

These mushrooms with soy sauce and garlic glaze are so quick and easy to make. They are simply delicious with pork chops, steak, or salmon!

Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
2

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Melt butter in a skillet over medium heat. Add mushrooms; cook and stir until mushrooms have softened and released their liquid, about 5 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Stir in garlic; continue to cook and stir for 1 minute. Pour in soy sauce; cook until liquid has evaporated, about 4 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Season with pepper.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Serve hot and enjoy!'}

Nutrition Facts

Per serving (2 servings total)

135
Calories
4 g
Protein
5 g
Carbs
12 g
Fat
1 g
Fiber
387 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/58112/mushrooms-with-a-soy-sauce-glaze/
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