Mushroom Bok Choy Soup

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat butter in a stockpot over medium heat. Add mushrooms, bok choy, green onions, garlic, and ginger. Sprinkle mushroom mixture with lime juice, then cook and stir just until lightly browned, 2 to 3 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Increase the heat to medium-high. Pour in chicken broth and bring to a boil. Reduce the heat to low and simmer until vegetables are soft, about 5 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Ladle into bowls and garnish with cilantro and green bok choy leaves.'}

📊 Nutrition Facts

Per serving (6 servings total)