Momma's Wheat Germ Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat butter, white sugar, and brown sugar together in a large bowl with an electric mixer until smooth. Beat in eggs, one at a time, then stir in vanilla. Whisk oats, wheat germ, flour, baking powder, baking soda, and salt together in a separate bowl; stir into butter mixture. Stir in pecans, coconut, and dates.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Drop rounded spoonfuls of dough onto ungreased cookie sheets.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until lightly browned and edges are set, 8 to 10 minutes. Cool cookies on cookie sheets for 1 to 2 minutes before transferring to a wire rack to cool completely.'}

📊 Nutrition Facts

Per serving (60 servings total)