Momma's Cornbread Dressing

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Prepare cornbread according to directions on package. Cool and crumble. Preheat oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'In a large bowl, combine the crumbled corn bread, onion, garlic, celery and eggs. Gently stir. Sprinkle with salt, pepper and sage.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add the chicken and turkey broth 1 cup at a time until the cornbread becomes moist but not wet.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Place stuffing into a Dutch oven or loosely pack into a turkey. Bake for 1 hour or until stuffing reaches a temperature of 175 degrees F (80 degrees C).'}

📊 Nutrition Facts

Per serving (8 servings total)