Mom's Traditional Creamed Onions

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Boil water in a medium saucepan over medium-high heat. Add onions and cook until tender; drain, reserving 2 cups of cooking liquid. Set onions and liquid aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Melt butter in the same saucepan over medium heat; whisk in flour to make a paste. Whisk milk into reserved cooking liquid; slowly add milk mixture to the saucepan, whisking constantly. Cook until thickened.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Season with salt and pepper; stir in onions and transfer to a serving dish.'}

📊 Nutrition Facts

Per serving (4 servings total)

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