Mom's Apple Cinnamon Bundt Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine 5 tablespoons sugar and cinnamon in a large bowl; add apples and toss to coat. Set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine flour, 2 cups sugar, oil, eggs, orange juice, baking powder, and vanilla extract in a separate large bowl until batter is moist and thick. Pour some batter into the prepared pan to cover the bottom; layer with some sugared apple slices. Repeat layering batter and apples into the pan, finishing with batter on top.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until a toothpick inserted into center comes out clean, about 1 hour 10 minutes.'}

📊 Nutrition Facts

Per serving (14 servings total)