Mocha Chocolate Chip Icebox Cake
This mocha chocolate chip icebox cake recipe uses mascarpone for richness and espresso powder to add mocha-like richness to this no-bake icebox cake.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Beat cream, mascarpone, sugar, espresso, and vanilla extract together in a large bowl with an electric mixer until firm peaks form.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Arrange single layer cookies in an 8-inch cake pan or springform pan, covering the bottom as much as possible; spread โ whipped cream mixture evenly over cookies. Arrange another layer cookies on top, lying flat and touching; spread ยฝ remaining whipped cream mixture over cookies. Repeat with remaining cookies and whipped cream mixture.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Smooth top, cover with plastic wrap, and refrigerate until flavors combine, 4 hours to overnight.'}
Nutrition Facts
Per serving (10 servings total)