Mocha Chocolate Chip Icebox Cake
๐Ÿฐ Dessert ๐Ÿ’ช Hard

Mocha Chocolate Chip Icebox Cake

This mocha chocolate chip icebox cake recipe uses mascarpone for richness and espresso powder to add mocha-like richness to this no-bake icebox cake.

Prep Time
15 min
Total Time
255 min
Servings
10

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Beat cream, mascarpone, sugar, espresso, and vanilla extract together in a large bowl with an electric mixer until firm peaks form.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Arrange single layer cookies in an 8-inch cake pan or springform pan, covering the bottom as much as possible; spread โ…“ whipped cream mixture evenly over cookies. Arrange another layer cookies on top, lying flat and touching; spread ยฝ remaining whipped cream mixture over cookies. Repeat with remaining cookies and whipped cream mixture.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Smooth top, cover with plastic wrap, and refrigerate until flavors combine, 4 hours to overnight.'}

Nutrition Facts

Per serving (10 servings total)

379
Calories
4 g
Protein
29 g
Carbs
28 g
Fat
1 g
Fiber
131 mg
Sodium
Source: https://www.allrecipes.com/recipe/266625/mocha-chocolate-chip-icebox-cake/
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