Minnesota Apple Crisp
This simple Minnesota apple crisp recipe uses just six ingredients to make a comforting fall dessert. Hunt out tart Haralson apples from Minnesota.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place apples in an ungreased 7x11-inch baking dish. Sprinkle with sugar and cinnamon; stir to thoroughly combine.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Combine brown sugar, flour, and butter in a bowl; sprinkle over apples.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until apples are bubbly and topping is lightly browned, 45 to 60 minutes. Serve hot.'}
Nutrition Facts
Per serving (6 servings total)