Mini Chocolate Chip Pancakes
These gooey chocolate chip pancakes are easy to make and always a fun way to start your day. Top these tasty delights with maple syrup and dig in!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Sift flour, sugar, baking powder, and salt into a separate bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Whisk milk and egg together in a bowl until thoroughly combined.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Stir melted butter into the flour mixture, then whisk in milk mixture until smooth.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Fold in chocolate chips.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Heat a small nonstick skillet over low heat. Pour about 1/3 cup batter into the hot skillet and cover with a lid. Cook pancake until browned on the bottom, about 3 minutes.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Flip pancake, then cover and cook until browned on the other side, 2 to 3 minutes. Remove to a plate and repeat to make remaining pancakes.'}
Nutrition Facts
Per serving (3 servings total)