Million Dollar Fudge

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Butter or line two 9-inch square baking pans with foil; set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place chocolate chips, German chocolate, marshmallow creme, and nuts into a large mixing bowl; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine sugar, salt, butter, and evaporated milk in a 4 quart saucepan; stir over low heat until sugar has dissolved completely and no granules are visible. Bring to a boil, and cook for 6 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Pour hot fudge over ingredients in the mixing bowl, beat until all of the chocolate has melted. Pour into prepared pans. Let fudge cool before cutting, about 3 to 5 hours.'}

📊 Nutrition Facts

Per serving (48 servings total)