Milk Chocolate Cheesecake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F. Grease and flour 13 x 9 x 2-inch pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'For filling, combine contents of cocoa packet from mix, 1/4 cup cake mix, cream cheese and melted chocolate in large bowl. Beat at high speed with electric mixer for 2 minutes. Add eggs and cream. Beat at high speed for 1 minute. Set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'For crust, stir remaining cake mix and melted butter in medium bowl. Mixture will be crumbly. Sprinkle mixture into pan. Pour filling over mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake at 350 degrees F for 30 to 35 minutes. Cool in pan. Refrigerate until chilled. Garnish individual servings with dollops of whipped cream and strawberries.'}

📊 Nutrition Facts

Per serving (12 servings total)