Microwave Corn on the Cob in the Husk

Microwave Corn on the Cob in the Husk

Cook corn in the husk with this easy microwave recipe that requires just a couple of paper towels for sweet, crunchy corn on the cob every time.

Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
1

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Rinse corn in the husk under water briefly. Wrap with a paper towel and place on a microwave-safe plate.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Cook corn in the microwave until hot and cooked through, 3 to 5 minutes. Remove from the microwave and let rest for 2 minutes. Remove corn husk.'}

Nutrition Facts

Per serving (1 servings total)

77
Calories
3 g
Protein
17 g
Carbs
1 g
Fat
2 g
Fiber
14 mg
Sodium
Source: https://www.allrecipes.com/recipe/238842/microwave-corn-on-the-cob-in-the-husk/
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