Michelle's Blonde Chicken Chili

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a large skillet over medium-high heat. Add chicken; cook, stirring occasionally, until pieces evenly browned. Add onion; cook and stir until translucent. Drain mixture. Set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine chicken broth and green chile peppers in a large saucepan over medium heat; bring to a boil. Stir in 3 cans great Northern beans, garlic powder, cumin, oregano, cilantro, and red pepper flakes; stir in chicken-onion mixture until incorporated. Reduce heat.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Simmer chili for at least 30 minutes, adding remaining 2 cans great Northern beans for a thicker consistency.'}

📊 Nutrition Facts

Per serving (10 servings total)