Mexican Rice
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Mexican Rice

This Mexican rice recipe is simple to make by simmering cumin-seasoned rice in tomato sauce and chicken broth for a restaurant-style side dish.

Prep Time
5 min
Cook Time
30 min
Total Time
35 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large saucepan over medium heat. Add rice, onion, garlic salt, and cumin; cook, stirring constantly, until rice is puffed and golden.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Stir in chicken broth and tomato sauce; bring to a boil.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Reduce heat to low, cover, and simmer for 25 minutes. Fluff rice with a fork.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (4 servings total)

291
Calories
5 g
Protein
42 g
Carbs
11 g
Fat
1 g
Fiber
1096 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/27072/mexican-rice-ii/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card