Mexican Jicama Snack

Mexican Jicama Snack

For this Mexican jicama snack recipe, peel and cut a jicama into sticks, season with lime juice and red pepper for a crunchy snack in under 10 minutes.

Prep Time
10 min
Total Time
10 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Peel jicama; cut into French fry-sized sticks. Toss jicama with lime juice and cayenne pepper in a bowl to coat.'}

Nutrition Facts

Per serving (6 servings total)

84
Calories
2 g
Protein
20 g
Carbs
0 g
Fat
10 g
Fiber
9 mg
Sodium
Source: https://www.allrecipes.com/recipe/141006/mexican-jicama-snack/
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