Mexican Chocolate Chili

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Cook and stir ground beef and onion in a large saucepan over medium-high heat until beef is browned and crumbly, about 5 minutes. Transfer beef and onion to a slow cooker.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir tomatoes, kidney beans, black beans, corn, hot water, chocolate chips, cumin, chili powder, salt, and oregano into beef and onion mixture. Cover the slow cooker.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cook on High until chili begins to bubble, about 20 minutes. Reduce heat to Low; cook until thick, about 2 hours.'}

📊 Nutrition Facts

Per serving (6 servings total)