Mediterranean Quinoa Salad

Mediterranean Quinoa Salad

A Mediterranean quinoa salad packed with tender quinoa, feta, red onion, and olives, flavored with lemon and herbs for a light meal full of flavor.

Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Bring water, bouillon cubes, and garlic to a boil in a saucepan. Stir in quinoa; reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 15 to 20 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Discard garlic clove and transfer quinoa into a large bowl.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Add chicken, onion, bell pepper, olives, feta cheese, parsley, chives, and salt to quinoa; drizzle lemon juice, balsamic vinegar, and olive oil on top. Stir until evenly mixed.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve warm or refrigerate and serve cold.'}

Nutrition Facts

Per serving (8 servings total)

278
Calories
18 g
Protein
20 g
Carbs
14 g
Fat
2 g
Fiber
713 mg
Sodium
Source: https://www.allrecipes.com/recipe/169583/mediterranean-quinoa-salad/
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