Meatless Shepherd's Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C). Grease a large casserole dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large skillet over medium-high heat. Cook and stir carrot, onion, and garlic in the hot oil until soft and onion is clear, 5 to 7 minutes. Add burger crumbles and lentils; cook until heated through, 5 to 7 minutes. Add flour and saute, 1 to 2 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir broth, Worcestershire sauce, tomato paste, and soy sauce into the skillet. Simmer until the sauce thickens, about 5 minutes. Turn off the heat and stir in peas and rosemary. Season with salt and pepper. Pour the mixture into the prepared casserole dish and top with mashed potatoes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until heated through and potatoes are golden, 20 to 30 minutes.'}

📊 Nutrition Facts

Per serving (6 servings total)