Maple Roasted Brussels Sprouts with Bacon

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Trim and clean Brussels sprouts; halve any large ones. Transfer to a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add bacon, salt, and pepper; dizzle in oil and syrup. Toss until well coated.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Transfer to the prepared baking sheet in a single layer.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 20 to 30 minutes, stirring halfway through.'}

📊 Nutrition Facts

Per serving (6 servings total)

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