Maple Butter Tarts

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place tart shells on a baking sheet; sprinkle raisins evenly into the bottom of tart shells.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat brown sugar and butter together in a bowl until smooth; whisk in eggs, maple syrup, flour, vanilla extract, and salt. Fill each tart shell 3/4 full with maple syrup mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until filling is set and shells are golden, about 16 minutes. Turn the baking sheet halfway through the baking time for even baking.'}

📊 Nutrition Facts

Per serving (16 servings total)