Make Ahead French Toast

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'In a large bowl, whisk together eggs, milk, cream and vanilla.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Dip bread slices into egg mixture and place in a lightly greased 9x13 inch baking pan. Refrigerate overnight.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'The next morning: Preheat oven to 350 degrees F (175 degrees C).'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'In a small bowl, combine butter, sugar, maple syrup and pecans. Spoon mixture over bread.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in preheated oven until golden, about 40 minutes.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Let stand 5 minutes before serving.'}

📊 Nutrition Facts

Per serving (8 servings total)