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Macaroni Tuna Salad
This chilled macaroni salad recipe with tuna, mayonnaise, olives, and grape tomatoes makes an excellent side dish or a light and easy meal on its own.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain well in a colander set in the sink; transfer to a bowl, then cool in the refrigerator.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Toss 1 cup mayonnaise, tuna, celery, and onion together in a large bowl until combined; stir in macaroni, remaining 1 cup mayonnaise, grape tomatoes, and olives. Season with salt and black pepper. Chill in the refrigerator for 1 hour.'}
Nutrition Facts
Per serving (10 servings total)
