Louisiana Crawfish Bisque

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Melt butter in a large pot over medium heat. Cook and stir onion and green onion in hot butter until softened, about 5 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Add crawfish tails, condensed soups, canned corns, and cream cheese; cook, stirring often, until cream cheese melts and ingredients are well combined, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir in half-and-half and Creole seasoning; season with salt and black pepper. Cook until hot, about 15 minutes.'}

📊 Nutrition Facts

Per serving (6 servings total)