Lemon Lush

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine flour and butter in a bowl using a pastry cutter until mixture is crumbly; press into the bottom of a 9x13-inch baking dish.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until lightly golden, about 25 minutes. Cool completely, about 15 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Beat cream cheese and sugar together in a separate bowl using an electric mixer until smooth and well blended; spread evenly over cooled crust.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Whisk milk and lemon pudding mix together in a separate bowl for 3 to 5 minutes; spread over cream cheese layer. Chill in the refrigerator until set.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Top dessert with whipped topping. Store in the refrigerator until serving.'}

📊 Nutrition Facts

Per serving (12 servings total)