Lemon-Garlic Shrimp
Lemon-garlic shrimp is a delicious appetizer that's perfect to throw together before a last-minute party. Or, serve it over pasta and make it a main dish.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large skillet over medium-low heat until warm, 2 to 3 minutes. Add shrimp, garlic, and pepper flakes all at once and stir together. Add seafood seasoning, salt, and black pepper and mix until combined.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cook and stir until shrimp are bright pink on the outside and the meat is opaque, 3 to 5 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Reduce heat to low and stir in parsley, lemon juice, and lemon zest.'}
Nutrition Facts
Per serving (4 servings total)