Leftover Mashed Potato Pancakes
Mashed potatoes can easily be turned into delicious potato pancakes covered in a crispy bread crumb crust - perfect use for any leftover mashed potatoes.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine mashed potatoes, egg, and pepper in a bowl and mix well together.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Pour bread crumbs into a small bowl. Shape potato mixture into 3-inch patties with wet hands and dip in bread crumbs so they are evenly coated.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Heat oil and butter in a nonstick skillet over medium heat and cook potato cakes on both sides until they are heated through and browned, about 4 minutes per side.'}
Nutrition Facts
Per serving (2 servings total)