Lamb Souvlaki

Lamb Souvlaki

These lamb souvlaki skewers are made with tender chunks of lamb flavored with a lemon and oregano Greek marinade, grilled until juicy and charred.

Prep Time
15 min
Cook Time
10 min
Total Time
205 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Whisk olive oil, lemon juice, red wine vinegar, oregano, garlic, salt, and pepper together in a medium bowl.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add cubed lamb and stir until lamb is coated with marinade. Cover and refrigerate 3 hours, or overnight.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Preheat an outdoor grill for medium-high heat and lightly oil the grate. Thread marinated lamb onto skewers, reserving any remaining marinade.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Grill skewers until desired doneness, 10 to 12 minutes, basting with the reserved marinade and turning occasionally for even cooking.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (4 servings total)

346
Calories
19 g
Protein
1 g
Carbs
29 g
Fat
0 g
Fiber
343 mg
Sodium
Source: https://www.allrecipes.com/recipe/274173/lamb-souvlaki/
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