Kristi's Corn Salad

Kristi's Corn Salad

Kristi’s corn salad recipe is made with corn, zucchini, onions, pimentos, and green chiles, and is then coated with a zesty oil and vinegar dressing.

Prep Time
15 min
Total Time
195 min
Servings
10

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Toss corn, zucchini, red onion, green chiles, and pimentos together in a large bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine olive oil, lime juice, cider vinegar, ground cumin, salt, black pepper, and garlic salt in a jar with a lid; seal and shake well.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Pour vinaigrette over corn mixture; gently stir to coat. Cover; chill in the refrigerator before serving, at least 3 hours.'}

Nutrition Facts

Per serving (10 servings total)

221
Calories
3 g
Protein
22 g
Carbs
15 g
Fat
3 g
Fiber
578 mg
Sodium
Source: https://www.allrecipes.com/recipe/72970/kristis-corn-salad/
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