Kentucky Style Fried Green Tomatoes
This Kentucky-style fried green tomato recipe dips tomato slices in egg and milk, coats in cornmeal, then fries in bacon grease in true Southern fashion.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Heat bacon grease in a large skillet over medium heat.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk cornmeal, flour, and black pepper together in a shallow bowl until well combined. Whisk milk and egg together in a separate shallow bowl until evenly combined.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Dip tomato slices into milk mixture, then press into cornmeal mixture until evenly coated.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cook in hot bacon grease until browned on each side, 3 to 4 minutes per side. Bacon grease burns easily, so adjust heat as needed.'}
Nutrition Facts
Per serving (2 servings total)