Kentucky Bourbon Balls

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place nuts in a sealable jar. Pour bourbon over nuts; seal and allow to soak for 8 hours to overnight.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Mix sugar and butter in a medium bowl; fold in soaked nuts with bourbon. Form mixture into 3/4-inch balls and refrigerate for 8 hours to overnight.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Line a baking tray with waxed paper; set aside.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Melt chocolate in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Roll balls in melted chocolate to coat; arrange on the prepared tray. Store in the refrigerator until serving.'}

📊 Nutrition Facts

Per serving (24 servings total)

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