Kentucky Blue Ribbon All-Butter Pound Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C). Grease a tube pan with some butter and dust lightly with flour.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix flour, baking powder, and salt together in a bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. Add eggs one at a time, beating well between each addition. Beat in flour mixture alternately with milk. Mix in vanilla extract. Pour batter into the prepared tube pan.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until a toothpick inserted into the center comes out clean, 1 hour to 1 hour 30 minutes. Cool in the pan for 5 minutes. Invert onto a wire rack and let cool completely, about 30 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)