Kansas Baked Beans
Three beans, bacon, beef, sugar, ketchup, barbecue sauce, mustard, molasses, and chili powder make this sweet, spicy Kansas baked beans recipe perfect.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat a skillet over medium heat. Add bacon, ground beef, and onion; cook until bacon and ground beef completely browned, 7 to 10 minutes. Drain any excess fat; transfer to a casserole dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Stir white sugar, brown sugar, ketchup, barbecue sauce, mustard, molasses, chili powder, and black pepper together in a bowl; pour over bacon mixture. Add pork and beans, kidney beans, and butter beans; mix thoroughly.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until liquid thickens, about 1 hour.'}
Nutrition Facts
Per serving (8 servings total)