Jumbo Breakfast Cookies
These breakfast cookies, made with oats, peanut butter, and whole grain crispy cereal, are easy to customize with your favorite healthy add-ins!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix sugar, peanut butter, butter, water, vanilla, and eggs together in a very large bowl until smooth.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Combine flour, baking soda, and salt; stir into cookie batter. Mix in oats and raisins, then carefully stir in cereal.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Drop 1/2 cupfuls of dough onto ungreased cookie sheets, spacing cookies about 4 inches apart. Flatten cookies to 1 inch thick.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until cookies are lightly browned at the edges, about 10 to 12 minutes. Let stand on the cookie sheets for 5 minutes before removing to wire racks to cool completely.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Enjoy!'}
Nutrition Facts
Per serving (24 servings total)