Juicy Baked Chicken Breast
This is a simple recipe for juicy baked chicken breast with only a few ingredients, and it makes a complete meal if you add some vegetables alongside.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 450 degrees F (230 degrees C). Line a rimmed baking sheet with foil.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Drizzle olive oil over chicken breasts coating all sides. Combine sazonador total, garlic, salt, and pepper in a small bowl and sprinkle on all sides of the chicken breasts. Place chicken breasts onto the baking sheet.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake, uncovered, in the preheated oven until chicken breast is no longer pink in the center and the juices run clear, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Do not overbake. Allow to rest for 10 minutes before serving.'}
Nutrition Facts
Per serving (2 servings total)