Joey's Peanut Butter Cookies
The best peanut butter cookies are made with this easy recipe that uses a double dose of peanut butter for fluffy cookies that melt in your mouth.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Beat peanut butter, butter, white sugar, and brown sugar together in a large bowl with an electric mixer until well blended. Beat in egg until well combined. Mix in milk and vanilla. Combine flour, baking powder, and salt in a separate bowl; stir into peanut butter mixture until incorporated.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Roll tablespoonfuls of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheets.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Press each ball once with fork tines.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until edges are lightly browned, 8 to 10 minutes.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy!'}
Nutrition Facts
Per serving (36 servings total)